2020 COMMITTEE

CHAIRMAN: RICHARD FULFORD
VICE CHAIRMAN: JOHN LAGAAY
SECRETARY: LAURA ROBSON
HONOURARY TREASURER: JANE FITCHET
SAFETY OFFICER (ex officio): CHRIS HATTINGH

JOHAN BARNARD
MIKE HALLIDAY
BEN DE BRUYN
JOHAN EVERTSE
PAUL VAN JAARSVELD – YACHTS

CONTACT: 0829907225/0832577200


DO NOT
DISCARD FISH CARCASS IN HARBOUR
LEAVE FISH CARCASSES AT THE
STATION OR
“H0G” THE STATION PREVENTING
FELLOW FISHERMEN FROM USING IT

CLEAN STATION AFTER USE

DISREGARD OF THIS RULE WILL END
UP IN R500.00 FINE

THIS IS A WATER RESTRICTED AREA.
PLEASE USE WATER SPARINGLY

THIS STATION IS THE PROPERTY OF PORT ST
FRANCIS HARBOUR ASSOCIATION AND FOR
RECREATIONAL USE ONLY

NO FISH CLEANING DURING COMPETITION
WEIGH IN


REQUIREMENTS FOR THE HARBOUR forwarded from the Harbour Master / Port Captain for your information

Copy of COF (Certificate of Fitness)
Copy of COC (Certificate of competence)
Copy of Buoyancy Certificate
Copy of VHF Radio Operator Certificate
Copy of Id
Copy of proof of membership / Card

Cost for entrance TAG: R 300.00 once off.

All existing members:

Copy of new COF once a year when old COF expires.

Johan Barnard
Harbour Master / Port Captain

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